Ingredient | Quantity |
---|---|
Rum | 2 oz |
Red wine | 1 oz |
Egg | 1 (whole) |
Simple syrup | 0.5 oz |
Nutmeg | pinch |
Substitute the red wine with sweet vermouth for a richer flavor |
Add a dash of cayenne pepper for an extra spicy kick |
Garnish with a cinnamon stick for added aroma and spice |