| Ingredient | Quantity |
|---|---|
| Gin | 1.5 oz |
| Grenadine | 0.5 oz |
| Pineapple Chunk | 2-3 pieces muddled |
| Club Soda | Top up |
| Substitute gin with whiskey for a richer, warmer flavor. |
| Use coconut rum for a softer, tropical touch. |
| Add a splash of dry white wine for extra crispness. |
| You will like it if you savor floral and fruity combinations in cocktails. |
| You will not like it if you aren’t fond of gin’s distinctive botanical edge. |