A creamy twist on the classic whiskey sour, enriched with the tangy smoothness of yogurt.
| Ingredient | Quantity |
|---|
| Whiskey | 2 oz |
| Yogurt | 1 oz |
| Heavy cream | 0.5 oz |
| Lemon juice | 0.75 oz (add if available) |
| Simple syrup | 0.5 oz (add if available) |
| Black pepper | pinch |
Creative Twists
| Use tarragon instead of lemon for an herby sour profile |
| Add a sprinkle of star anise powder for a unique aromatic touch |
| Garnish with a yogurt dollop and a drizzle of hot sauce for presentation |
Will you like it?
| You will like it if you appreciate innovative spins on classic cocktails. |
| You will not like it if you're not a fan of blending dairy with spirits. |